The East Village is home to the fashionable PYLOS, a modern Greek restaurant that puts innovative twists on homestyle favorites. The restaurant’s famous stuffed grape leaves, served with a dash of champagne, are a highlight, as is the eggplant and zucchini soup. The restaurant, which serves its food in clay pots, also serves a tasty, tangy sagnaki. The impressive wine list is another highlight.Do you want to learn more? Visit Restaurant NYC-Yefsi Estiatorio .
Ardian Skenderi, who is a former NFL player, presides over the kitchen at Taverna Kyclades. This seafood-centric restaurant offers a complimentary dessert, galaktoboureko custard. While this restaurant doesn’t accept reservations, it attracts regular diners. The prices are moderate, and the menu features a wide variety of authentic Greek dishes. However, make sure to call ahead to make a reservation.
While Astoria Seafood is an authentic Greek restaurant, the place is often packed with hungry New Yorkers, and the fish preparation can be a bit of a challenge. In addition to a small space, this eat-in market focuses on Mediterranean fish cooking and using trusted, authentic ingredients. Anassa Taverna has a throne of its own that represents the best recipes and culinary traditions of Greece.
Agnanti Meze is a great option for a romantic dinner with your partner, or a nice dinner for a small group. Its upscale atmosphere makes it perfect for a special occasion or a nice dinner with friends. You can order dishes such as lobster pasta and truffled squid ink taramasalata. You’ll also find plenty of delicious puff pastry dishes to share. This is one of the best Greek restaurants in NYC.
Pylos is another great option. This tiny, East Village Greek restaurant is spectacular and quaint. You can expect a traditional Greek menu and high-quality ingredients. The restaurant is also conveniently located near the theater, making it an ideal date spot. And, Andrea’s expert tip is to go for a prix-fixe. The chef’s expertise will help you choose the perfect meal. If you’re dining with your date, you’ll want to impress them with your dinner at this romantic Greek restaurant.
Another popular restaurant for Greek food is Snack Taverna. The menu here is designed to be shared, with a lot of small plates and spreads. Besides sourdough pita, you’ll also find chicken and lamb souvlaki, along with an assortment of side dishes and spreads. Snack Taverna also serves brunch and has a vegetarian option. Its food is authentic and the friendly service makes it a perfect choice for special occasions.
For traditional Greek food, try Periyali. It has been around since the 1980s and is famous for its grilled octopus. The octopus at Periyali is marinated in red wine for two days and finished with olive oil, fresh parsley, and lemon. A traditional Greek salad is served alongside the grilled octopus. The restaurant is a favorite among New Yorkers.